Wednesday, June 29, 2011

Strawberry Aqua Fresca

Strawberry Agua Fresca
By Erin at Dinners, Dishes and Desserts

1 lb strawberries,  hulled and sliced
2 1/2 cups cold water
4 Tbls sugar
1 lime, juiced

Puree the strawberries in a food processor. Strain them through a mesh strainer.   Pour the seedless puree into a pitcher and add the water, lime juice and sugar. Stir well.  Serve over ice, and garnish with lime slice.